Dry Creek

Dry Creek, California, is not only celebrated for its Zinfandels and Sauvignon Blancs but is also gaining attention for its exploration of uncommon Mediterranean varietals like Vermentino, Grenache Blanc, and Barbera. These grapes thrive in Dry Creek's warm days and cool nights, yielding wines with vibrant acidity, delicate floral notes, and a refreshing minerality. This embrace of Mediterranean varietals showcases the region's innovation and versatility, offering wine lovers unique and unexpected flavors to discover.